Saras Juwar Flour (sorghum flour) is a naturally gluten-free, nutrient-rich staple used in traditional Indian cooking. Finely milled from quality sorghum grains, it is ideal for making soft, pliable flatbreads like rotis and bhakri, as well as for porridge, batters, and baking.
Saras Juwar Flour
£5.99
Rich in dietary fiber, protein, and iron, with a moderate glycemic index. It is light on the gut and keeps you full without feeling heavy
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SKU: 16828Category: Flour & Grains
Saras Juwar Flour
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